Job Description

Located in the heart of World Golf Village, Westminster St. Augustine, a Life Care Retirement Community, is currently accepting applications for the position of Server to work on a part-time basis, week days 11am - 3pm and Wednesdays 11am to 7pm. As a part of the Dining Services Team, this individual will provide exemplary dining experience to residents and their guests. They will perform a variety of duties including plating entrees, delivery and service of meals, cleaning and restocking service areas. As a part of the Westminster Family, this individual will be an important part of the resident’s daily lifestyle experience.

EOE, DFWP - "We honor those who have served."

To learn more about our culture and what it is like to work at Westminster Communities of Florida, follow us on our social channels (Facebook and Instagram) at @WestminsterCareers.

We Offer:

• 403(b) Retirement Plan 
• PTO Hours (hours can be sold in 20 hour increments as long as 80 hours remain afterwards)
• Bereavement Leave
• Employee Assistance Program (EAP) - free counseling for employees and their families
• Resident Scholarship Program to assist in furthering education (after 3 months)
• Resident Christmas Fund for team members
• Foundation Mercy Fund
• Free Flu Shots and Hepatitis B vaccinations
• Discounted Meals
• Tickets at Work – discount pricing on travel and entertainment options
• Training & Career growth

ESSENTIAL POSITION FUNCTIONS:

The Server position must comply with all applicable rules, policies, standards and guidelines related to employment with Westminster Communities including:

1. Perform table service and excellent customer based on established serving standards and guidelines.
2. Perform table service in a friendly, caring, professional and timely manner.
3. Serve the resident’s meal according to meal ticket.
4. Perform light cleaning and stocking duties as assigned by the supervisor.
5. Other functions include washing dishes, cutting deserts and preparing items for the next scheduled meal period or day.
6. Maintain temperature and sanitation logs as assigned by the supervisor.

ESSENTIAL QUALIFICATIONS:

Education: High School Diploma or Equivalent desirable

Requirements: Ability to read, write and speak the English language and understand and follow written and oral directions. Ability to perform basic math skills. Basic knife handling skills. Customer Service skill sets. Full understanding of food service methods in a high volume full service dining environment. Florida Safe Staff certification required or ability to obtain certification within 90 days of date of hire.

Physical & Environmental Requirements And Sensory & Communicative Activities:

Finger Dexterity, Grasping, Reaching, Standing, Sitting, Lifting up to 50 lbs., Bending, Walking, Hearing, Speaking, Seeing, Manual Dexterity, Tasting, Smelling

Applicants can learn more about Florida background screening requirements at .

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Job Tags

Similar Jobs