ZAXBYS- DAYTIME Cashier Restaurant Crew Job at Zaxbys, Queen Creek, AZ

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  • Zaxbys
  • Queen Creek, AZ

Job Description

OPEN INTERVIEWS ~ NO APPOINTMENT REQUIRED!

Come interview in person:

MON, DEC 1ST AND TUES, DEC 2ND 10:00 am - NOON ONLY

Interviews are taking place next door at:

Better Buzz Coffee Roasters 37716 N Gantzel Rd, Queen Creek, AZ 85140

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Zaxbys is NOW IN ARIZONA and we are looking for the best and the brightest to join our ZAX PACK at our 1st location in Queen Creek!

To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy GREAT food. We are committed to creating memorable guest experiences and our ZAX PACK is the backbone for all of THIS!

Want to be a part of it?

Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests. We’re looking for cashiers who bring genuine friendliness, energy, and enthusiasm to every guest interaction. If you love people, thrive in a fast-paced environment, and naturally brighten a room, we want you on our team.

Why work at Zaxbys?

  • 50% Off Meals
  • Flexible Schedule
  • Paid Training
  • Opportunities to Advance
  • Zax Pack Recognition Program
  • Employee Referral Program

Duties and Responsibilities:

The individual in this position is expected to engage in the following work-related activities which may occur inside or outside the restaurant:

  • Complete all training requirements including:
  • Zaxbys Front of House Development Plan
  • Hands-on stations training
  • Any additional training required by Bockbock LLC
  • Provide friendly, enthusiastic service for all guests
  • Promptly greet guests as they enter and thank them as they leave
  • Maintain awareness of current promotions
  • Explain menu items, answer questions, and suggest additional items
  • Enthusiastically represent the Zaxbys brand
  • Accurately complete orders and guest transactions
  • Enter guest orders accurately into the point of sale system
  • Accept payments, operate cash registers, and maintain receipts
  • Handle cash payments, count and verify tills, and record totals appropriately
  • Maintain a clean, safe, welcoming environment
  • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
  • Maintain equipment and inform management of maintenance needs
  • Stock paper goods, condiments, serveware, and beverages
  • Keep work areas clean and organized
  • Prepare menu items according to company standards and in a safe and sanitary manner
  • Prepare beverages, sauces, produce, and other items
  • Ensure food and beverages are handled according to safety regulations and guidelines
  • Accurately complete, package, and present guest orders
  • Assist with kitchen and back of house tasks as assigned
  • Other responsibilities
  • Complete all tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Other duties as assigned

Job Qualifications:

The following requirements must be met in order to qualify for this position.

  • Must be 16 years of age or older
  • Available to work 9 to 40 hours per week- DAYTIME SHIFTS

Capability Requirements:

The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.

  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an indoor OR outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
  • Have a positive, go getter, team oriented attitude

Zaxbys is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. The chain operates primarily in the South, and has more than 900 locations.

Job Tags

Full time, Part time, Casual work, Flexible hours, Day shift,

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